About Salba®Salba® is the only ancient grain for which there are acute and long-term human nutritional studies. Salba® has been extensively researched by Dr. Vladimir Vuksan Associate Director of the Clinical Nutrition and Risk Factor and Modification Centre at St. Michael’s Hospital, University of Toronto, Canada, and Professor at the University of Toronto, Faculty of Nutritional Sciences, and Faculty of Medicine, Toronto. In randomized acute and long-term studies, the clinical results clearly document the great health potential of Salba® as a functional food.
Salba® is the only food that holds a medical patent (60-274.256). The patent pertains to Salba’s ability to manage the effects of blood sugar regulation and the dietary approaches to such management. It is focused on methods of improving associated metabolic abnormalities, specifically with Salba®, and methods of use in these seeds in lowering blood pressure, blood glucose and post-prandial glycemia. Also it is associated with helping risk factors such as inflammatory factors (hi-C reactive protein), coagulation (fibrinogen, factor VIII, Von Willebrant and fibronolytic factors such as t-PA, iron status and endothelial function.
Salba - Nature's Perfect Whole FoodSalba is an amazing natural food source of Omega 3 fatty acids and fiber. If you're trying to get the nutritional benefits of eating fish, drinking milk, and munching blueberries, you can easily get the Omega 3's. Calcium and antioxidants you need with Salba! Salba is all-natural, has no trans-fats, very few carbohydrates, and is certified Non-GMO, Vegan, Kosher, and Gluten-Free.
Take a look at our Herb & Salba Ricotta Spread, Salba Spinach & Artichoke Dip, or Salba Fudge Nut Brownies. And that's just for starters. Salba meets your nutritional needs, delights your taste, and is easy on your budget. Radiant health can be yours in a snap of the fingers and a twirl of the spoon.
| Calories | 46 | Dietary fibres | 04.20 g |
| Calories from fat | 37 | Soluble fibre | 00.42 g |
| Total fat | 04.14 g | Insoluble fibre | 03.70 g |
| Trans fat | 0.00 g | Protein | 02.60 g |
| Saturated fat | 0.41 g | Vitamin A | 01.60 IU |
| Polyunsaturated | 3.50 g | Calcium | 92.00 mg |
| Monounsaturated | 0.23 g | Magnesium | 46.00 mg |
| Total Carbohydrates | 4.50 g | Iron | 00.95 mg |
| Sugars | 0.00 g | Thiamin | 00.09 mg |
| Folate (Folic Acid) | 10.00 mcg | Riboflavin | 00.02 mg |
| Selenium | <00.01 mg | Copper | 00.20 mg |
| Niacin | 0.86 mg | Omega-3 Fatty Acid | 02.50 g |
| Omega-6 Fatty Acid | 0.76 g | Omega-9 Fatty Acid | 00.25 g |
| Antioxidants Orac Value | 840 |
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